Almond cookie stuffed with almond cream, topped with slivered almonds and powdered sugar.
Cookie Ingredients:
Our cookies are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts and wheat. If you have a severe allergy, please know that while we do our best to prevent cross-contamination, we are not an allergy-free bakery.
Allergens are listed in bold.
Almond Croissant cookie:
Ingredients: All purpose flour, unsalted butter, granulated sugar, dark brown sugar, baking powder, baking soda, corn starch, salt, eggs, almond flour, slivered almonds.
Contains: Almonds, Wheat, Dairy, Eggs, Soy,
May Contain: Peanuts, Tree nuts
Almond Croissant Cookie
- Cookies may be stored in an airtight container for at least one week.
- For optimal freshness and flavor, we recommend freezing any cookies you don’t plan to eat immediately.
- When ready to eat, simply heat your cookies in a 350℉ oven for 2 minutes, until warm and gooey.
Enjoy!
All cookies contain wheat, soy, eggs, and dairy. Some of our cookies contain nuts. All cookies may contain traces of peanuts and tree nuts. For a detailed ingredient list. Please click here.